{"id":2562,"date":"2022-03-21T08:35:45","date_gmt":"2022-03-21T11:35:45","guid":{"rendered":"http:\/\/localhost\/henoinew\/?p=2562"},"modified":"2022-05-12T15:37:34","modified_gmt":"2022-05-12T18:37:34","slug":"strengthening-agroecological-food-production-on-small-farms-in-the-central-cordillera-and-paraguari-departments","status":"publish","type":"post","link":"https:\/\/henoi.org.py\/index.php\/en\/2022\/03\/21\/strengthening-agroecological-food-production-on-small-farms-in-the-central-cordillera-and-paraguari-departments\/","title":{"rendered":"Strengthening agroecological food production on small farms in the Central, Cordillera and Paraguar\u00ed departments"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Support from: Bread for the World Cooperation Agency (PPM).<\/p>\n\n\n\n

Period: August 2020 – July 2023<\/p>\n\n\n\n

Territories covered: Districts J. A. Saldivar, It\u00e1, Itagua (Central), in Escobar (Paraguar\u00ed) and in territories that are part of the Network of Native and Creole Seeds<\/p>\n\n\n\n

Overall objective:<\/strong><\/p>\n\n\n\n

\u2022 Small food producers are recognized as key actors of food sovereignty in Paraguay and have the support of different public actors (local and\/or departmental and\/or national) and social sectors for the improvement of food sovereignty and healthy food production.<\/p>\n\n\n\n

Specific objectives:<\/strong><\/p>\n\n\n\n

\u2022 Small food producers have strengthened their agroecology practices and the production\/reproduction of native and traditional seeds for use and exchange, as an expression of their territorial defense.<\/p>\n\n\n\n

\u2022 Small food producers influence local politics for the sake of their rights and needs.<\/p>\n","protected":false},"excerpt":{"rendered":"

Support from: Bread for the World Cooperation Agency (PPM). Period: August 2020 – July 2023 Territories covered: Districts J. A. Saldivar, It\u00e1, Itagua (Central), in Escobar (Paraguar\u00ed) and in territories that are part of the Network of Native and Creole Seeds Overall objective: \u2022 Small food producers are recognized as key actors of food sovereignty in Paraguay and have the support of different public actors (local and\/or departmental and\/or national) and social sectors for the improvement of food sovereignty and healthy food production. Specific objectives: \u2022 Small food producers have strengthened their agroecology practices and the production\/reproduction of native and traditional seeds for use and exchange, as an expression of their territorial defense. \u2022 Small food producers influence local politics for the sake of their rights and needs.<\/p>\n","protected":false},"author":1,"featured_media":2836,"comment_status":"open","ping_status":"open","sticky":false,"template":"template-gutenberg.php","format":"standard","meta":{"footnotes":""},"categories":[34],"tags":[],"class_list":["post-2562","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-projects"],"yoast_head":"\nStrengthening agroecological food production on small farms in the Central, Cordillera and Paraguar\u00ed departments - henoi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/henoi.org.py\/index.php\/en\/2022\/03\/21\/strengthening-agroecological-food-production-on-small-farms-in-the-central-cordillera-and-paraguari-departments\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Strengthening agroecological food production on small farms in the Central, Cordillera and Paraguar\u00ed departments - henoi\" \/>\n<meta property=\"og:description\" content=\"Support from: Bread for the World Cooperation Agency (PPM). 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