Comparative analysis of the social and environmental profitability of peasant farms and business farms

Support from: Rosa Luxemburg Foundation

Period: January – May 2018

Overall objective:

Offer social organizations ideas and arguments that demonstrate the advantages and sustainability of peasant ways of life and production.

Specific objectives:

  1. Have field information on soybean and peasant farms, in their economic, social, environmental and cultural dimensions, which allows for a comprehensive evaluation of the social and environmental profitability of both forms of production.
  2. Improve the arguments in defense of small peasant agriculture, with dissemination materials in simple and attractive formats.

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